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Bacon Ranch Turkey Burgers

Bacon Ranch Turkey Burgers are an easy, flavorful turkey burger recipe made with ground turkey, bacon, ranch seasoning, egg, and breadcrumbs, and topped with cheddar cheese! These are perfect for grilling season.

It has taken an incredibly long time, but my kids are FINALLY starting to like burgers. Lars has always been hesitant to eat a ton of meat, I’m guessing as a texture thing, and burgers were one of those things that he just never liked. As a result, whenever we grilled burgers, I would also make hot dogs or brats for the kids. This summer, though, the times that we have grilled burgers, both Lars and Soren have been into them! It started with these Bacon Ranch Turkey Burgers and who can blame them? I mean – bacon?! Ranch?! AND Cheese?! What is not to like?

These Bacon Ranch Turkey Burgers are so insanely easy to mix up and there is so little work for SO much flavor. There are only five simple ingredients and they come together super quick.

What You’ll Need

  • Ground Turkey – 93/7 works best.
  • Ranch Seasoning
  • Bacon
  • Egg
  • Breadcrumbs

How to Make Bacon Ranch Turkey Burgers

This recipe is so easy to make. To start, cook the bacon using your favorite method. I prefer baking my bacon to cut down on the greasy mess that comes with cooking it on the stovetop. Once the bacon is cooked, chop it into small pieces. In a bowl, add the turkey, chopped bacon, ranch seasoning, an egg, and breadcrumbs. Combine the whole mixture with a wooden spatula or your hands.

Form the mixture into four large patties. Next, preheat the grill to medium-high heat and be sure to grease the grill as well. Grill the turkey burgers for 4-5 minutes each side, placing a slice of cheese on top of each burger for the last couple of minutes, so it melts. Serve the turkey burgers on buns and enjoy!

What to Serve with Bacon Ranch Turkey Burgers

You can serve these burgers with a variety of side dishes. I love making tater tots or fries in the air fryer to serve with burgers, or whipping up a pasta salad, like my Southwestern Pasta Salad or Macaroni Salad. A simple arugula salad or roasted potato salad would also be delicious!

Bacon Ranch Turkey Burgers

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Bacon Ranch Turkey Burgers

Bacon Ranch Turkey Burgers

Print Pin Rate
Course: Main Course
Cuisine: American
Keyword: bacon, grill, ground turkey, main dish, summer, summer dinner, turkey burger
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 burgers
Calories: 359kcal
Author: Taylor


  • 5 slices bacon
  • 1 lb ground turkey 93/7 works best
  • 1 ounce ranch seasoning
  • 1 large egg
  • 3/4 cup breadcrumbs
  • 4 slices cheddar cheese


  • Cook the bacon using your favorite method. I prefer baking it in the oven.
  • Let the bacon cool a bit and then chop.
  • In a bowl, mix together the ground turkey, chopped bacon, ranch seasoning, egg, and breadcrumbs until well combined. You can use a wooden spatula or your hands to do this.
  • Preheat a grill to medium-high heat and grease well.
  • Form the burger mixture into patties.
  • Cook for 4-5 minutes on each side, until the burgers have char marks and are cooked through. Place slices of cheese on the burgers for the last 2 minutes.
  • Serve on buns and enjoy!


Calories: 359kcal | Carbohydrates: 19g | Protein: 34g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 127mg | Sodium: 937mg | Potassium: 446mg | Fiber: 1g | Sugar: 1g | Vitamin A: 106IU | Calcium: 49mg | Iron: 2mg
Tried this recipe?Mention @greensnchocolate to let me know!
Need more ideas?Find all of my recipe pins @greenschocolate

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