Berry Yogurt Salad is a delectable combination of fresh berries, strawberry Greek yogurt, pudding mix, and Cool Whip! This fruit salad is perfect for summer BBQs, picnics, or a fun dessert for the kids.

Are you gawking that this recipe has “salad” in the name? Here in the Midwest, this actually is considered a type of salad. No matter what you consider it to be, this Berry Yogurt Salad is so delicious! It can be served as a side dish salad or dessert. Personally I think it fits more as a dessert, and my kids love this as a fun treat after dinner.

This berry salad is super simple to whip up and is perfect for a picnic, a BBQ, a potluck, or just a warm summer evening with your family!

What You’ll Need

• Strawberries
• Blueberries
• Raspberries
• Strawberry Greek Yogurt
• Instant Vanilla Pudding Mix
• Cool Whip

How to Make Berry Yogurt Salad

This fruit salad recipe is so easy to make. To start, prep your fruit. Cut the stems off of the strawberries and then slice. Wash the blueberries and raspberries.

Next, in a large bowl, mix together the Greek yogurt and the pudding mix. When I tried doing this with a spoon the mixture was pretty lumpy, so I switched to a hand mixer and it worked much better. It’s okay if there are some lumps! Next fold in the Cool Whip. Definitely do this with a spatula so it stays fluffy.

Lastly, fold in the berries. Raspberries are pretty delicate so carefully fold them in. That’s it! Either serve immediately or cover and refrigerate until you’re ready to serve it.

This dessert/side dish/salad is such a crowd pleaser and everyone will want seconds! My kids think this Berry Yogurt Salad is such a fun treat and I’m no nutritionist but it feels semi-healthy with Greek yogurt and fruit.

When to Serve Berry Yogurt Salad

This salad with berries and yogurt is perfect for the summertime, in my opinion. I first made it to bring on a picnic we were having between the boys soccer games, to serve as a side dish and a dessert all in one. I think it would be a delicious addition to a backyard BBQ, a potluck, or just after grilling out on the patio. It can be made ahead of time and served straight from the refrigerator!

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Berry Yogurt Salad

Berry Yogurt Salad is a delicious combination of fresh berries, strawberry Greek yogurt, Cool Whip, and pudding mix.

Print Pin Rate

Course: Dessert, Side Dish

Cuisine: American

Keyword: blueberries, dessert, raspberries, strawberries, summer dessert

Prep Time: 15 minutes

Total Time: 15 minutes

Servings: 8 servings

Calories: 240kcal

Author: Taylor

Ingredients

• 32 ounces strawberries sliced
• 16 ounces blueberries
• 8 ounces raspberries
• 32 ounces strawberry Greek yogurt
• 3.4 ounce box instant vanilla pudding
• 8 ounces Cool Whip

Instructions

• In a large bowl, mix together the Greek yogurt and pudding mix. I found this easiest to do with a hand electric mixer so there were no lumps.
• Fold in the Cool Whip.
• Fold in the berries.
• Serve and enjoy!
• If not serving immediately, cover and refrigerate.
• Store leftovers in an airtight container in the refrigerator.

Nutrition

Calories: 240kcal | Carbohydrates: 43g | Protein: 14g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 140mg | Potassium: 453mg | Fiber: 6g | Sugar: 30g | Vitamin A: 108IU | Vitamin C: 80mg | Calcium: 186mg | Iron: 1mg

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