Apple Cider Bourbon Sangria
Apple Cider Bourbon Sangria is a simpleย holiday sangriaย with a splash of bourbon for an extra punch!

A drink to celebrate. ย A drink to drown our sorrows.ย Because after this past year, we could all use a big. fat. drink.

While bourbon isn't a typical sangria ingredient, I wanted this sangria to have a little punch to it. ย Something to make you feel warm and fuzzy. ย Bourbon does the trick.
But if you're not exactly a bourbon fan, brandy is a great substitute.
Apple Cider Bourbon Sangria
The ingredients in this sangria are super simple.
Apple cider.
White wine.
Bourbon.
La Croix or other sparkling water.
Apples.
Cranberries.
That's it! ย Mix it all together, let the fruit soak up all that yummy flavor, and serve!

Whipping up a big batch of sangria is definitely easier than pouring individual cocktails. ย In fact, sangria is best when prepped ahead of time because then the fruit gets to soak up all that goodness.
Ingredients
- 1 bottle white wine like a pinot grigio or sauvignon blanc
- 2 cups apple cider
- ยผ cup bourbon
- 2 apples chopped
- ยฝ cup fresh cranberries
- cinnamon sticks
- 1 can Peach Pear La Croix club soda will work too
Instructions
- Combine wine, cider, bourbon, apples, cranberries and cinnamon sticks in a pitcher.
- Let sit for at least 30 minutes prior to serving.
- Immediately prior to serving, add La Croix and stir to combine.
- Serve in wine glasses.
- Enjoy!
PIN THIS RECIPE FOR LATER
Click hereย or on the image below to pin thisย Apple Cider Bourbon Sangriaย recipeย for later!
Also, check out myย Cranberry Apple Sangria, too!


















