Rolo Pretzel Turtles
An easy 3-ingredient recipe for pretzel turtles with a chocolate caramel middle!
Servings: 40 turtles
Calories: 47kcal
Ingredients
- 10 ounce package Rolos
- 40 Lattice pretzels
- 40 Whole pecans
- *note: I just bought a bag of pretzels and a bag of whole pecans and this was plenty for the amount of Rolos I had. You can always double or half the recipe very easily if you want.
Instructions
- Preheat oven to 350 degrees F.
- Line baking sheet with parchment paper.
- Place pretzels on parchment paper, spacing ~1" apart.
- Top each pretzel with a Rolo.
- Bake in preheated oven for 3-5 minutes, until Rolos are slightly melted.
- Top each Rolo with pecan.
- Let cool completely.
- Store in airtight container.
- Enjoy!
Notes
- Store leftovers in an airtight container in the fridge for up to 2 weeks or in the freezer for 3 months.
Nutrition
Calories: 47kcal | Carbohydrates: 6g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 15mg | Potassium: 23mg | Fiber: 0.3g | Sugar: 5g | Vitamin A: 9IU | Vitamin C: 0.1mg | Calcium: 12mg | Iron: 0.1mg