Hot Honey Sweet Potatoes
These Hot Honey Sweet Potatoes are roasted to perfection and drizzled with sweet-spicy honey for a simple, flavorful side dish everyone will love.
Servings: 6 servings
Calories: 172kcal
Ingredients
- 2 large sweet potatoes
- ¼ cup honey
- 3 tablespoon olive oil
- 2 teaspoon hot sauce
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ¼-1/2 teaspoon red pepper flakes depending on how spicy you want it
- diced green onions or chopped parsley for garnish and flavor
Instructions
- Preheat the oven to 425 degrees F and line a large baking sheet with parchment paper.
- Prep the sweet potatoes by slicing them into bite-sized pieces. I like to cut the sweet potatoes into ~¼" rounds and then cut the rounds into quarters.
- In a small bowl, whisk together the olive oil, honey, hot sauce garlic powder, red pepper flakes, and salt. Add pepper to taste/preferenc.
- Drizzle the honey mixture over the sweet potatoes and toss to combine.
- Spread the sweet potatoes out onto the prepared baking sheet in a single layer.
- Bake for 20 minutes, toss, and then bake for another 10 minutes.
- Serve topped with chopped green onions or parsley. Enjoy!
Nutrition
Calories: 172kcal | Carbohydrates: 27g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 273mg | Potassium: 271mg | Fiber: 2g | Sugar: 15g | Vitamin A: 10714IU | Vitamin C: 3mg | Calcium: 24mg | Iron: 1mg