Cheddar Bacon Ranch Chicken Burgers
An easy chicken burger recipe with cheddar cheese, ranch seasoning, and chopped bacon.
Servings: 4 servings
Calories: 363kcal
Ingredients
- 1 lb ground chicken
- 1 large egg
- ½ cup plain breadcrumbs
- 1 oz packet ranch dressing mix
- ½ cup shredded cheese plus more for topping, if desired
- 3 slices cooked bacon, chopped
- 2-3 tablespoon olive oil
Instructions
- In a large bowl, combine chicken, egg, breadcrumbs, ranch seasoning, cheese, and bacon and mix until combined.
- Form the mixture into four large patties. If you want them smaller, you can make six medium-sized patties.
- Heat olive oil in a large skillet over medium heat.
- Add the patties to the skillet and cook for 6-7 minutes on each side. You want them golden brown on the outside and cooked through on the inside.
- Serve on a bun topped with desired toppings. Suggestions: pickles, tomato, additional cheese, and Ranch dressing.
Nutrition
Calories: 363kcal | Carbohydrates: 10g | Protein: 28g | Fat: 23g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Cholesterol: 155mg | Sodium: 371mg | Potassium: 674mg | Fiber: 1g | Sugar: 1g | Vitamin A: 156IU | Calcium: 109mg | Iron: 2mg