Funfetti Ice Cream Sandwich Bars

5 from 1 vote

Funfetti Ice Cream Sandwich Bars

Want to make your own ice cream sandwiches at home? These Funfetti Ice Cream Sandwich Bars are a fun spin on traditional ice cream sandwiches made with a funfetti cake mix and birthday cake ice cream!

Prep Time30

Cook Time10

Freeze/Cool Time (approximately)1

Total Time1 40

Course: Dessert

Cuisine: American

Servings: ice cream cookie sandwiches

Calories: 389kcal

Author: Taylor Ellingson

Ingredients

1 box funfetti cake mix
2 large eggs
⅓ cup vegetable oil
48 ounce carton birthday cake ice cream

Instructions

Preheat the oven to 350 degrees F.
Line a 10x15" jelly roll pan with foil and grease well.
In a bowl, mix together the cake mix, eggs, and oil.
Spread the mixture out on the jelly roll pan. It will be quite thin.
Bake in the preheated oven for 10 minutes.
Cool completely.
While the cookie bar base is baking and cooling, let the ice cream thaw partially, enough to spread.
Line a 9x13" baking pan with foil and then spread the ice cream out in the pan. Return to the freezer and freeze for an hour.
Once the cookie bars are cooled, cut the sheet in half.
Place the sheet of frozen ice cream on one half of the bars and then top with the second half. If it doesn't fill the cookie sheet completely, press the top down a bit so it spreads out more.
Cut into bars. Work quickly so the ice cream doesn't thaw too much!
Freeze until ready to serve.
Enjoy!

Notes

Store these ice cream cookie sandwich bars in an airtight Tupperware container. Place parchment paper between layers of the bars to avoid them sticking together.

Chocolate cake mix with peanut butter ice cream

Lemon cake mix with strawberry ice cream

Yellow cake mix with chocolate ice cream

Pumpkin cake mix with salted caramel ice cream

White Cake Mix with ANY kind of ice cream!

Nutrition