Garlic Parmesan Crisps
Garlic Parmesan Crisps are an easy appetizer that are delicious on their own or served with bruschetta!
Servings: 16 crisps
Calories: 25kcal
Ingredients
- 1 cup shredded Parmesan Cheese
- ½ teaspoon garlic powder
- ½ teaspoon fresh cracked pepper
Instructions
- Preheat the oven to 400 degrees F.
- Line a baking sheet with parchment paper.
- In a bowl, combine the shredded Parmesan cheese, garlic powder, and cracked pepper. Stir well to combine
- Drop 1 tablespoon of the mixture at a time onto the prepared baking sheet, about 6 to each baking sheet.
- Make sure the mixture is spread out and not too thick in the middle.
- Bake in the preheated oven for 5 minutes. The edges should be golden brown.
- Let them cool for 5-10 minutes until they're easily picked up.
- Serve and enjoy!
Nutrition
Calories: 25kcal | Carbohydrates: 1g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 4mg | Sodium: 100mg | Potassium: 7mg | Fiber: 1g | Sugar: 1g | Vitamin A: 49IU | Vitamin C: 1mg | Calcium: 74mg | Iron: 1mg