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Grilled Cheddar Sausage and Pepper Skillet

Grilled Cheddar Sausage and Pepper Skillet is a super simple and flavorful weeknight dinner made on the grill in one skillet!
Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Course: Main Course
Cuisine: American
Keyword: #sausageeggcasserole, grilled cheddar, pepper skillet
Servings: 4 servings
Calories: 446kcal


  • 1 medium zucchini cut into bite-sized pieces
  • 1 red bell pepper sliced
  • 1 yellow bell pepper sliced
  • 1 red onion sliced
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 lb cheddar sausage cut into bite-sized pieces


  • Place veggies in a large bowl.
  • In small ramekin, whisk together olive oil, paprika, garlic powder, salt, and pepper.
  • Pour over veggies and toss well to combine.
  • Preheat grill to medium-high heat.
  • Add veggies to a grill pan and place on grill.
  • Grill for 20-25 minutes, until preferred doneness. I like mine a little on the crispy side, so I cooked mine closer to 25 minutes.
  • For the last 10 minutes, add the sausage to the grill pan and toss with the veggies.
  • Serve and enjoy!


Calories: 446kcal | Carbohydrates: 8g | Protein: 19g | Fat: 37g | Saturated Fat: 11g | Cholesterol: 82mg | Sodium: 1019mg | Potassium: 587mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1420IU | Vitamin C: 104mg | Calcium: 28mg | Iron: 2mg