beef and bean chili
Ingredients
- 1 lb ground beef
- 1 onion diced
- 1 green pepper diced
- 1 can kidney beans
- 1 can pinto beans
- 1 can baked beans
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 can stewed tomatoes
- 1 teaspoon cumin
- 2 tablespoon chili powder
- ½ teaspoon cayenne pepper or more if you like it spicy!
- ½ teaspoon oregano
- ½ teaspoon paprika
- ½ teaspoon salt
Instructions
- Directions:
- In large pot, brown beef until cooked through, breaking it up into pieces as it cooks. Add onion and green peppers, and cook an additional 5 minutes. Add beans, diced tomatoes, tomato sauce, stewed tomatoes, and spices. Simmer over low heat for 30 minutes.
- Serve with cornbread and enjoy!!