Go Back
–+ servings
Lightened Up Macaroni Salad
Print Recipe
5 from 1 vote

Classic Macaroni Salad

Classic Macaroni Salad is an easy and delicious macaroni salad that is perfect for a backyard BBQ or picnic!
Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Course: Side Dish
Cuisine: American
Servings: 8 servings
Calories: 425kcal
Author: Taylor Ellingson

Ingredients

  • 8 ounces macaroni pasta
  • 1 red bell pepper stem and seeds removed and diced
  • 3 stalks celery finely chopped
  • 8 ounces cheddar cheese cubed
  • 3 green onions diced

Dressing:

  • 1 cup mayonnaise
  • 2 tablespoon apple cider vinegar
  • 1 tablespoon sugar
  • 1 tablespoon dijon mustard
  • 1 tablespoon sweet pickle juice
  • ½ teaspoon salt
  • ¼ teaspoon garlic powder

Instructions

  • Cook pasta according to package directions.
  • In a large bowl, combine cooled pasta with bell pepper, celery, cheese, and green onions.

Dressing:

  • Combine all dressing ingredients and stir well to combine.
  • Mix with the macaroni salad ingredients and stir well.
  • Enjoy!

Nutrition

Calories: 425kcal | Carbohydrates: 25g | Protein: 11g | Fat: 31g | Saturated Fat: 9g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 40mg | Sodium: 561mg | Potassium: 145mg | Fiber: 1g | Sugar: 3g | Vitamin A: 821IU | Vitamin C: 20mg | Calcium: 215mg | Iron: 1mg