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Chocolate Chip Zucchini Bread
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5 from 1 vote

Chocolate Chip Zucchini Bread

Chocolate Chip Zucchini Bread is an easy zucchini bread recipe that is made with coconut oil, whole wheat flour, and chock full of chocolate chips! This recipe makes two loaves which are great for eating now and freezing for later!
Prep Time15 minutes
Cook Time45 minutes
Total Time1 hour
Course: Breakfast, Snack
Cuisine: American
Servings: 20 slices
Calories: 266kcal

Ingredients

  • 2 cups shredded zucchini
  • 1 ½ cups granulated sugar
  • ½ cup coconut oil melted
  • ½ cup unsweetened applesauce
  • 1 tablespoon vanilla extract
  • 3 large eggs
  • ½ cup almond milk regular milk works fine too
  • 2 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1 ½ cups semisweet chocolate chips

Instructions

  • Preheat the oven to 350 degrees.
  • Grease two 8x5" or 13x4" loaf pans.
  • Grate/shredded the zucchini. Set aside.
  • In a large bowl, whisk together the sugar, oil, and applesauce.
  • Add the vanilla, eggs, and almond milk, whisking well to combine
  • Add the cinnamon, baking powder, baking soda, and salt. Whisk well to combine.
  • Add the all-purpose and whole wheat flours and stir until combined.
  • Fold in the shredded zucchini and chocolate chips.
  • Divide the batter between the two loaf pans.
  • For 8x5", bake for 45-55 minutes, or until toothpick comes out clean. For 13x4" pan, bake 40-45 minutes, or until toothpick comes out clean. If you notice the top is getting brown towards the end, cover with foil for the last 5-10 minutes.
  • Cool for about 10 minutes and then remove from loaf pan and cool completely.
  • Enjoy!

Nutrition

Calories: 266kcal | Carbohydrates: 37g | Protein: 4g | Fat: 12g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 25mg | Sodium: 184mg | Potassium: 180mg | Fiber: 2g | Sugar: 21g | Vitamin A: 70IU | Vitamin C: 2mg | Calcium: 29mg | Iron: 2mg