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Healthy Weekly Meal Plan Week of 8.13.16

Healthy Weekly Meal PlanHappy weekend!  I’m going to make this fast because Marc’s sister is getting married TODAY!  We are out in the North Cascade National Forest in Washington, celebrating – I hope you have some fun plans this weekend too!

As always, this week’s meal plan includes prep tips and a printable grocery list!  Have a great weekend!


Summer Flatbread with Strawberries, Mango, Avocado, Bacon, and Goat Cheese from Spoonful of Flavor.

Healthy Weekly Meal Plan


Cobb Salad Lettuce Wraps from Hip Foodie Mom.

Prep Tips: A Cobb Salad isn’t really a Cobb Salad without the chicken so I’m going to say, make these with the chicken. The chimichurri sauce can be made a day ahead of time and kept in the fridge. Just leave it out on your counter at least 1-2 hours before serving.

Healthy Weekly Meal Plan


Thai Black Bean Veggie Burger from Lauren Kelly Nutrition.

Prep Tips: This is vegan and simple to make.

Healthy Weekly Meal Plan



Lighter Sonoma Almond Chicken Salad Sliders from Flavor the Moments.

Serving Tips: These can be lightened up even further by making them lettuce wraps if desired.

Healthy Weekly Meal Plan


One Pot Creamy Chicken and Summer Vegetable Pasta from greens & chocolate.

Prep ahead: you can chop the veggies in advance.

Healthy Weekly Meal Plan

Healthy Weekly Meal Plan

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